Skip to content

AMPTO S100E2

SKU #: S100E2

Ask a Question

In Stock

Stock is changing rapidly. Enter your contact information and we will get back to you with the availability of this product or alternatives as soon as possible.

Check Availability

AMPTO S100E2

AMPTO S100E2 SKU: S100E2

Tell us how many you need and where they ship, and we will get back to you with the availability of this product or an alternative as soon as possible.

Price

$31,025.00 / Each

Specifications

BrandAMPTO
VendorAMPTO
CertificationsCE, ETL, ETL-Sanitation
Width (in)54
Height (in)42
Depth (in)480
Weight977

Additional Information

  • CE
  • ETL
  • ETL-Sanitation

Description

The AMPTO S100E2 is a high-performance electric pizza bake oven designed for professional kitchens. This deck-type oven features two spacious decks, each measuring 37-1/2"W x 29"D x 6-1/4"H, accommodating up to four 14" pizzas, two 18" pizzas, or two 26"x18" trays per deck. The refractory brick baking surface ensures optimal heat retention and even cooking for perfectly baked pizzas. With a maximum operating temperature of 842°F, the AMPTO S100E2 allows for quick cooking times and customizable results, offering 100 programmable settings per deck to suit various recipes and preferences. The oven is equipped with a timer for precise baking control and features two stainless steel bottom-hinged double doors for easy access. Halogen lighting illuminates the cooking area, enhancing visibility while monitoring your dishes. The durable stainless steel external structure ensures longevity and easy maintenance. The oven comes with a standard open frame base with casters for mobility and convenience. With a powerful output of 9kW per deck, the AMPTO S100E2 is CE and ETL certified, ensuring compliance with safety standards. Proudly made in Italy, this oven is an excellent choice for any pizzeria or commercial kitchen looking to elevate their pizza offerings.

What's Included:

Warranty: 1 year for parts and labor warranty (US only), as standard

Subscribe to our newsletter! Be the first to know of new additions and updates.