Eagle Group DCE-WS-MT$531.85 /Each
Eagle Group DCS2-HFU-A
SKU #: DCS2-HFU-A
Photo may not represent the actual product.
Always refer to the description and spec sheet (if available).
In Stock
Price
$4,386.64 / Each
Specifications
| Brand | Eagle Group |
|---|---|
| Gauge | 16 Gauge |
| Well Type | Insulated Well |
| Certifications | NSF, UL |
| Base Style | Open |
| Power Type | Electric |
| Number of Wells | 2 |
| Product Line | Director's ChoiceВ |
| Series | Director's Choice |
| Control Type | Thermostatic |
| Type | Mobile |
| Base | Open Base |
| Casters | 5" poly casters |
| Capacity | (2) 12" x 20" Pan Size Insulated Wells |
| Heat | Electric |
| Material | Stainless Steel & Laminate |
| Voltage | 120 Volts |
| Width (in) | 36 |
| Height (in) | 34 |
| Depth (in) | 30 |
| Weight | 215 |
Additional Information
- NSF
- UL
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Description
The Eagle Group DCS2-HFU-A Director's Choice® Mobile Hot Food Table is designed for efficient food service with a sleek and durable construction. Measuring 36"W x 30"D x 34"H, this electric serving counter offers both wet and dry operation options. It features two insulated wells, each accommodating 12" x 20" pans, equipped with individual thermostatic controls for precise temperature management. The top is crafted from 16-gauge 304 stainless steel, ensuring durability and easy cleaning, while the open-base frame and apron on the operator side are also made from 304 stainless steel for added strength. The front panel is finished in a vibrant holly berry red laminate (Wilsonart D307-60), enhancing its aesthetic appeal. Mobility is facilitated by five-inch poly casters, with two featuring brakes for stability. This unit operates at 2400 watts on a 120v/60/1-ph power supply, drawing 20.0 amps, and includes a 6-foot cord with a NEMA 5-30P plug. It meets UL and NSF standards, making it a reliable choice for any food service environment.