Eagle Group DC5-WS-MT$807.26 /Each
Eagle Group DCS5-HFU-C-3
SKU #: DCS5-HFU-C-3
Photo may not represent the actual product.
Always refer to the description and spec sheet (if available).
In Stock
Price
$7,658.36 / Each
Specifications
| Brand | Eagle Group |
|---|---|
| Gauge | 16 Gauge |
| Well Type | Insulated Well |
| Certifications | NSF, UL |
| Base Style | Open |
| Power Type | Electric |
| Number of Wells | 5 |
| Product Line | Director's ChoiceВ |
| Series | Director's Choice |
| Control Type | Thermostatic |
| Type | Mobile |
| Base | Open Base |
| Casters | 5" poly casters |
| Capacity | (5) 12" x 20" Pan Size Insulated Wells |
| Heat | Electric |
| Material | Stainless Steel & Laminate |
| Voltage | 240 Volts |
| Width (in) | 78 |
| Height (in) | 34 |
| Depth (in) | 30 |
| Weight | 305 |
Additional Information
- NSF
- UL
You May Also Need
- Eagle Group DC5-WS-MT
Eagle Group DCE-WS-MT$531.85 /Each
Eagle Group DC5-FS$799.04 /Each
Eagle Group -SEP$326.32 /Each
Eagle Group DC5-TS-TS$853.11 /Each
Eagle Group SBH-1/6$61.34 /Each
Eagle Group DCE-TS-TS$557.14 /Each
Eagle Group DC5-SO-ST$2,709.52 /Each
Eagle Group DC5-RS$293.12 /Each
Eagle Group DCE-TS-TSR$557.14 /Each
Eagle Group DC5-SO-DT$5,240.38 /Each
Eagle Group DCE-WS-ST$537.54 /Each
Eagle Group DC5-WS-ST$927.41 /Each
Eagle Group DC5-TS-TSR$853.11 /Each
Eagle Group SBH-1/3$67.98 /Each
Eagle Group DC2-ES$184.98 /Each
Eagle Group DCS5-DSG-CST$3,835.19 /Each
Eagle Group DCE-WS-PT$513.83 /Each
Eagle Group DCE-TS-SRS$842.99 /Each
Eagle Group DC5-RSU$805.68 /Each
Eagle Group DC5-WS-PT$887.89 /Each
Eagle Group DC5-TS-SRS$1,283.46 /Each
Eagle Group DCS5-DSG-CDT$8,606.96 /Each
Eagle Group DCE-WS-RL$597.93 /Each
Eagle Group DC5-WS-RL$1,034.92 /Each
Eagle Group DC5-RSUL$980.22 /Each
Eagle Group DCS5-DSG-BST$6,185.82 /Each
Eagle Group DCS5-DSG-BDT$8,837.16 /Each
Eagle Group SSH5$2,734.50 /Each
Eagle Group ASH5$3,145.24 /Each
Eagle Group BSH5$3,717.88 /Each
Eagle Group -LEP $278.26 /Each
Description
The Eagle Group DCS5-HFU-C-3 Director's Choice® Mobile Hot Food Table is designed for efficient food service in any setting. This electric serving counter operates on a 3-phase system and features a spacious 78"W x 30"D x 34"H design. It offers the flexibility of wet or dry operation, accommodating five insulated wells sized for 12" x 20" pans, each equipped with individual thermostatic controls for precise temperature management. The durable 16-gauge 304 stainless steel top ensures longevity and easy maintenance, while the open-base frame and apron on the operator side are also constructed from 304 stainless steel for added strength. The laminated front panel in holly berry red (Wilsonart D307-60) adds a touch of style. Mobility is enhanced with five 5" poly casters, two of which feature brakes for stability. This unit is UL and NSF certified, ensuring it meets high standards for safety and sanitation.