$289.01 /Each
Eagle Group HT2OB-240
SKU #: HT2OB-240
Photo may not represent the actual product.
Always refer to the description and spec sheet (if available).
In Stock
Price
$2,885.96 / Each
Specifications
| Brand | Eagle Group |
|---|---|
| Certifications | cULus, NSF |
| Gauge | 14 Gauge |
| Power Type | Electric |
| Stainless Steel Type | Type 430 |
| Number of Wells | 2 |
| Well Type | Wet or Dry Well |
| Base Style | Partially Enclosed |
| Control Type | Thermostatic |
| Product Line | Spec-MasterВ |
| Series | Spec-Master |
| Type | Stationary |
| Base | Open Base |
| Capacity | (2) 12" x 20" (Dry) Wells |
| Heat | Electric |
| Material | Stainless Steel |
| Voltage | 240 Volts |
| Width (in) | 33 |
| Height (in) | 34.5 |
| Depth (in) | 32.25 |
| Weight | 207 |
Additional Information
- cULus
- NSF
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Description
The Eagle Group HT2OB-240 is a high-performance electric hot food serving counter designed for efficiency and durability. Featuring a 33" wide stainless steel top made from 22-gauge 430 stainless steel, it includes two 12" x 20" wells that can be used for both wet and dry applications, equipped with precise thermostatic controls for optimal temperature management. The recessed panel design enhances usability, while the master toggle switch with an indicator light ensures easy operation. The body is constructed from robust 20-gauge 430 stainless steel, providing long-lasting strength. An 8"D x 1/2" thick polyethylene cutting board offers a convenient prep area. The open base design allows for easy access and storage, supported by 1-5/8" diameter x 7-1/2"H stainless steel tubular legs with adjustable plastic feet for stability on uneven surfaces. With a power output of 1.5kW at 240v/60/1-ph and a current draw of 6.3 amps, this unit is designed for efficient operation. It also includes a junction box for field wiring, ensuring a seamless installation. The HT2OB-240 is NSF and cULus certified, meeting strict health and safety standards for commercial kitchen use.



