The Southbend 4604DC-5L is a high-performance 60" gas restaurant range designed for commercial kitchens. It features three non-clog burners on the front left, two Pyromax burners on the rear left, two star/sauté burners on the front right, and two non-clog burners on the rear right, providing versatile cooking options. The standing pilot system ensures reliable ignition, while the standard oven with battery spark ignition offers consistent baking performance.
This range includes a cabinet base with one rack for convenient storage and organization. The 22-1/2" flue riser with shelf enhances ventilation and workspace. Constructed with stainless steel for durability, the front, sides, and shelf are easy to clean, and the 6" adjustable legs allow for customizable height. With a powerful output of 356,000 BTU, this range meets the demands of any busy kitchen. Certified by CSA and NSF, it guarantees safety and quality for professional use.
