$4,153.00 /Each
Southbend H436D-3G
SKU #: H436D-3G
Photo may not represent the actual product.
Always refer to the description and spec sheet (if available).
In Stock
Price
$8,390.00 / Each
Specifications
| Brand | Southbend |
|---|---|
| Certifications | NSF |
| Range Base Style | Standard Oven |
| Control Type | Manual |
| BTU | 64,000 BTU |
| Heat | Gas/Electric |
| Width (in) | 36.5 |
| Height (in) | 59.5 |
| Depth (in) | 34 |
| Weight | 660.00 |
Additional Information
- NSF
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Description
The Southbend H436D-3G is a versatile 36" restaurant range designed for high-performance cooking in commercial kitchens. This gas/electric hybrid model features a robust griddle and manual controls for precise cooking. It includes one electric hybrid standard oven equipped with a single rack, providing ample space for baking and roasting. The unit is constructed with a durable stainless steel front, sides, and shelf, ensuring longevity and easy maintenance. A 22-1/2" flue riser with shelf enhances functionality, while the 6" adjustable legs allow for customizable height. With a powerful output of 64,000 BTU, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, making it a reliable choice for any professional kitchen.
What's Included:
Basic warranty: Limited one-year warranty (range)
Back riser choices: Includes a 22.5" high flue riser and a robust shelf, as standard





